The grandma old fashioned sweet potato pie recipe is a special dessert recipe that everyone should try once in their lifetime. This recipe will leave a warm and unique taste in your mouth. You will start preparing this recipe for every holiday dinner for yourself, your family, or your friends. Thanksgiving dinner can be a great choice of day to prepare this recipe. The secret ingredients and making with love always make this potato pie more delicious. 

You can make this pie in various different ways, but it is always good in its classic taste. The buttery, delicious recipe with flaky pie crust is a perfect dessert with a little touch of sweetness and soft texture. You can prepare it in advance and refrigerate it for a few hours easily. Today, let’s understand how we can prepare this old-fashioned sweet potato pie recipe at home.  

What are the reasons to make this recipe?

Some reasons why this grandma old fashioned sweet potato pie recipe cannot be missed are as follows: 

  • Easy to make: This recipe just requires a simple mixing of ingredients and is easy to prepare. 
  • Filling inside it: It has a perfect mixture of flavours and textures with a smooth and creamy blend of spices and honey. The filling inside it gives a heavenly taste to your tongue. 
  • Everyone’s favourite: No matter for what people you are making this dish. Whether it is a child, old people, or your friends, this recipe always fits the occasion and place. It is everyone’s favourite recipe which can be better enjoyed on Christmas or Thanksgiving Eve every year. 

What are the ingredients required for grandma old old-fashioned sweet potato pie recipe? 

The ingredients required to prepare grandma old fashioned sweet potato pie recipe are easy to get from any local grocery store. Here is the list of items that you will need:

  •  Homemade or in-store material – 1 unbaked pie crust (9-inches)
  • ¾ cup sugar or 1 cup brown sugar
  • 2 boiled and diced sweet potatoes (fresh or frozen)
  • 8 tablespoons unsalted melted butter 
  • 2 eggs
  • 1 tablespoon normal flour
  • ½ cup boiled milk
  • 1 teaspoon vanilla extract
  • ½ teaspoon ground cinnamon powder
  • ¼ teaspoon salt 
  • ¼ teaspoon ground ginger
  • ¼ teaspoon nutmeg
  • Whipped cream

You can prefer frozen sweet potatoes instead of fresh ones, this makes the cooking process a lot easier. If you want to have some side dish with this, barbeque chicken sliders or chicken cutlets can be a great option for you. 

How to make grandma old fashioned sweet potato pie recipe? 

To prepare this easy recipe, collect all the ingredients mentioned above and start to follow the 10 minutes of preparation. Follow the following steps to prepare this recipe: 

Start with prep work

You must start preheating the oven to 180 degrees Celcius and grease the surface of the pie plate with some butter to keep it warm and slippery. Now, prepare a flour dough for pie, and sprinkle some all-purpose flour on the plate. Roll the dough on the plate’s surface and flatten the dough all over it by crimping the edges with a fork. 

Prepare the filling for grandma old fashioned sweet potato pie recipe

Now that you are done with pie dough, start with the preparation of the filling for grandma old fashioned sweet potato pie recipe. You need to cook and dice the sweet potatoes, add some brown sugar and melted unsalted buttery to it. Now, mix all of them together till the mixture thickens and gets a creamy texture. Now, add eggs, flour, cinnamon, ginger, nutmeg, evaporated milk, vanilla extract and a pinch of salt to taste in the mixture. Mix all of them until they get a smoothie and consistent texture. 

Bake the pie

Once done with the fillings, start to pour all of them into the pie dough and close the pie properly from the top, if you wish. Closing is not necessary, but if you want, you can do it. Next, put it in the oven for about 1 hour and wait till the pie crust becomes golden brown. 

Serve hot

Finally, when your pie turns golden, turn off the oven and place it on a wire rack to let it cool. After a few minutes, it will be ready. Now, cut the pie into slices just like you see in grandma old fashioned sweet potato pie recipe pictures. Serve them hot with a little whipped cream on top. 

How can we store sweet potato pie easily?

When you prepare grandma old fashioned sweet potato pie recipe, and if some are left, you can store them for uptil 4 days. Simply reheat the pie, and wait till it gets cool. Now, transfer the slices to the airtight containers or else simply wrap the pie tightly in an aluminium wrap and store them in your fridge. This way, it can last for four days. And if you want to keep it longer, then freeze it at high temperature for up to three months. The sweet potato pie can last for months only if you keep them individually in plastic wrap, and then wrap aluminium foil around them. Now keep them in the freezer and let them freeze. 

How to reheat grandma old fashioned sweet potato pie recipe?

To reheat the pie, you can put all the cut slices on the baking sheet and cover the edges of their crusts with aluminium foil. Set the oven to at least 300 degrees Fahrenheit for about 15 minutes. And if the pies are frozen, you have to set the same temperature in the oven for about 40 minutes. 


Now that you understand how to prepare grandma old fashioned sweet potato pie recipe, prepare it on your special occasion and get warm blessings from elders and appreciation from your friends and children. A single tip is not to overcook or overmash the sweet potatoes while preparing and put the cold butter on a plate to make a crispy crust. This perfect smoothie pie will give amazing balance to your taste, and in just one bite, you will be hooked on it forever. Try this recipe and serve your guests hot.   

Frequently Asked Questions:

What is the purpose to Sweet Potato Pie?

The events occur in New York, in several locations, which suggests the difference between Buddy and Charley’s situation.

What year was the sweet potato pie first made?

Sweet potato pie recipes first appeared in cookbooks published in the 18th century.

What is the culture that eats sweet potatoes?

Young shoots and leaves of sweet potato are also consumed as part of the culinary traditions of various cultures which include Chinese, Polynesian and Filipino.

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